the small hotel with a friendly welcome
on the edge of Scotlands newest city
SERVING Lunch, Sunday Lunch and Dinner FROM SCOTLANDS LARDER
WHATS SO SPECIAL?
We believe that Scotland has some of the finest produce in the world and we‘re supporting Scottish farmers by using the best ingredients right on our doorstep.
WHATS ON THE MENU?
From grass fed beef to local honey, cold water fish to fine cheeses - our Chef Team hand pick the finest suppliers and ingredients for every individually curated dish.